Calories in Granny Smith Apples
A single chance seedling in 1860s Australia became the world's most recognizable green apple.
What makes granny smith apples so powerful?
The Granny Smith apple traces its origin to a chance seedling found around 1868 by Maria Ann Smith — nicknamed "Granny" — on her property in Ryde, New South Wales, Australia. The seedling is believed to have sprouted from discarded crabapple seeds, possibly from a French Crabapple grown in Tasmania, though the exact parentage remains unconfirmed. Smith recognized the apple's commercial potential and began propagating it locally. After her death in 1870, neighboring orchardists continued the work, and by the early 1900s Granny Smiths were being exported from Australia to international markets. What sets Granny Smiths apart chemically is their unusually high malic acid content relative to sugar — this acid-to-sugar ratio produces the signature tartness and also keeps the flesh from browning quickly when cut. Most apples brown because polyphenol oxidase enzymes react with oxygen, but Granny Smith's lower pH slows that reaction substantially, which is partly why the variety is prized for salads and cheese boards where appearance matters.
Granny Smiths hold their shape under heat better than sweeter varieties like Gala or Fuji, making them ideal for pies, tarts, and baked apple dishes where structure matters. Their high acid also balances rich or fatty foods — try thin slices alongside sharp cheddar or on a pork chop. Store them in the crisper drawer at 0–4°C; they keep for weeks because their thicker skin and acid content resist spoilage. A squeeze of lemon isn't needed — they won't brown fast on a cheese board.
Calories by Serving Size
Full Nutrition Facts
Per 100g — daily values based on a 2,000 calorie diet
How does Granny Smith Apples fit your daily goals?
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Frequently Asked Questions
How many calories are in Granny Smith Apples?
Granny Smith Apples contains 52 calories per 100g. It is a moderate-calorie food that can fit into most healthy diets.
How much protein does Granny Smith Apples have?
Granny Smith Apples provides 0.26g of protein per 100g, which is 1% of the 50g daily recommended value. It is not a primary protein source.
How many carbs are in Granny Smith Apples?
Granny Smith Apples contains 13.81g of carbohydrates per 100g .
Is Granny Smith Apples good for weight loss?
Granny Smith Apples has 52 kcal per 100g, which is relatively moderate. It can fit into a weight-loss diet as long as portion sizes are managed.
How do I track Granny Smith Apples calories accurately?
The easiest way to track granny smith apples is with CalRay. Simply snap a photo of your meal and the AI will automatically identify the food and calculate calories and macros based on the estimated portion size — no manual lookup required. You can also search by name and adjust gram weight manually.